"Our hypothesis is that much of the coral reef decline in the Caribbean is a result of pathogens transported in dust from North Africa," said Gene Shinn, senior geologist at the U.S. Geological Survey (USGS) Center for Coastal Geology in St. Petersburg, Florida. Shinn, who has spent most of his career studying marine sediments and ground water movement, has witnessed dramatic changes in coral reefs during the last four decades. "I started taking pictures of individual reef areas back in 1959, and the photo record shows that the reefs have been steadily declining," he said.
Well, Gene Shinn has performed a lot of valuable research. But, like Bob Buddemeir, they are both geologists and are subjected to much scrutiny by the actual biologists and ecologists in the field of coral reef studies. Many researchers think that geologists often lose sight of the reality of situations in order to pursue a more general and over-arching explanation that is much grander in scale. For instance, Buddemeir came up with the idea of Adaptive Bleaching Hypothesis in 1993, and it was subsequently slain because it doesn't add up. While it makes "geologic" sense, it doesn't take into account many of the realities of the issues of adaptation, or of coral bleaching.
Similarly, Shinn and other geologists are trying to explain every problem in the Caribbean region with the AFrican Dust cloud. From soiled boats, to asthma in the islands, to the pandemic that killed Diadema urchins (which started in Panama, seemingly implicating disease transmission from boats, not dust).
I do believe there is some merit in the work, and I've seen the very real satellite images that show the cloud moving over the Atlantic, but the idea that it started in 1956 doesn't really add up.
The researchers that found Aspergillus fungi attacking the seafans think they have a smoking gun in the Dust Cloud. They isolated spores from the desert region in Africa that the dust comes from, and now they want to call it cause and effect, rather than a correlation.
But,
Aspergillus fungi have been found not only in Caribbean waters, but in many other places including soil from Washington, D.C., dried Japanese fish and Mexican bee hives. A close relative of penicillium, the fungus is well adapted to conditions of high salt or other solutes, such as sugar.
"If you open up a jelly jar in the refriger
ator and there's mold on it," said Taylor, "chances are it's Aspergillus."
It seems to me, they are favoring a more illogical and improbable explanation over local influences. They cannot see the forest for the trees, and they would rather continue this line of inquiry, than look at influences closer to home. Fungi in the Florida drainage basin will have much more impact on nearshore reef waters than will a spore found in Africa. Furthermore, an alternative article goes on to say:
What is interesting about the attacking fungus Aspergillus sydowii, said Taylor, is that it has inhabited Caribbean waters for a very long time but appears to have begun killing coral on a large scale only recently.
One explanation for this is that the fungus mutated in recent years to become more virulent. But more likely, the researchers said, the problem lies with the coral itself. They suspect that weakening of the sea-fan immune system or some other damage to the organism, possibly from changes in the environment, could be making the coral more vulnerable to infection. Thus, the marine creatures may no longer be able to fight off the fungus.
from:
http://www.berkeley.edu/news/media/rele ... -1998.html
Regards,
Brian