In the past few months I've bought corals from LFS and tested the salinity before acclimating my corals. From what I've seen, it seems that most stores keep their salinity around 1.020 - 1.022.
What's the verdict out there? Is keeping the salinity lower because it saves on the cost of salt AND because it helps to keep disease pathogens at bay? Or do we find that it improves the color on some of the exotic corals that we purchase?
Just want to get a general consensus of where we are. I've always kept it around 1.023 - 1.025, but use up more salt in doing so.
What's the verdict out there? Is keeping the salinity lower because it saves on the cost of salt AND because it helps to keep disease pathogens at bay? Or do we find that it improves the color on some of the exotic corals that we purchase?
Just want to get a general consensus of where we are. I've always kept it around 1.023 - 1.025, but use up more salt in doing so.