I'm looking to order 1or 2 lb of live black worms.
dlugi24 what are your plans to keep them alive? Or are you going to freeze them.
I love feeding live black worms my only beef is having to buy them every week to re supply but at the same time I think it is difficult keeping a larg supply alive a long time
(ie 1 or 2 lb's)
I was considering buying a larger quantity and freezing them?