thinking of switching to esv
- Thread starter charliethetuna88
- Start date
- Location
- Ozone Park, Queens
i also measure using a scale. great salt
- Location
- Far Rockaway
- Location
- Ronkonkoma, NY
This could be a first, I agree with Jeremy. :biggrin:
Wow this is a first there is a god lmfao I really am not a bad guy people make me out to be this monster since we are getting along today go out of a beer?lol
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I thought the cups were ok too. Until I started using a scale and seeing what 1 gram of product is. About a couple of grains or drops = 1 gram. That is tough to tell with the cups.
Even good bakers use scales rather than relying on cups. It is just more precise imo.
Even good bakers use scales rather than relying on cups. It is just more precise imo.
- Location
- Mt Sinai, NY
Jer, I think your avatar scares everyone.
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ok mabey i will change it see what happins thanks buddy:afro:
- Location
- poughquag, ny
how many of you actually test the water after being mixed ? i mean do you have a temp calibrated refractometer ? do you test the cal, alk and mag ? this was the reason i stopped using it, and i do believe Bob reccomends using a scale as it is more accurate, even though a few ml's dont seem like it would make much of a differance, it really can, especially over a period of time
+1 big improvement...hated seeing YOU in that dress!
- Location
- Dingmans ferry PA
i agree you were putting every woman down by having him in a dress..but now i feel bad for the monkeys using that comparisonLOL..i dont know why complicate things woith a new salt.im going to look it up and see if its really worth the change.
- Location
- Union Square, NY
Can someone please post the weights for Parts 1 & 2 for 5g of water? I'm going to start weighing it as well.
sodium, 454g...mag, 125g...liq A, 243g...liq B 106g
- Location
- Elizabeth, NJ
:funnypost .This is why I have grown to love you so much Rick. Lmao...
I test it after sodium, and it usually reads a slightly lower. Then after all the parts, including the liquids, salinity reads perfect. I'm using a Milwaukee MA887 Seawater Digital Refractometer. Calibrated with RO each time before use, cause it's just that easy with it!
- Location
- Bay ridge, Brooklyn
Same here and that's why I love using this salt. Every time I mix it gives me perfect 1.025. It may seem complicated to mix with all the components but the true is it's easier to get the correct salinity with esv.
- Location
- poughquag, ny
it isnt getting the salinity that is the problem. a little more here of part a and a little more there of part b and the other componets are way out of whack. loved the salt myself, but is more work then i wanted to do to make a salt mix,
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